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Mozzarella cheese macaroni

Price range: ₹180.00 through ₹245.00

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SizeLARGE, SMALL
Vendor Info

Vendor Information

  • Store Name: Sadaf's Kitchen
  • Vendor: Sadaf's Kitchen
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Description

Quick Preparation Steps

  1. ​Boil Macaroni: Cook 1 cup elbow macaroni in salted boiling water until al dente (8–10 minutes). Drain and set aside.
  2. ​Make White Base: Heat 1 tbsp butter in a pan, add 1 tbsp refined flour (maida), and saute for 1 minute on low heat. Slowly whisk in 1 cup milk to form a smooth, lump-free white sauce.
  3. ​Season Sauce: Add salt, black pepper, chili flakes, and oregano to taste. Simmer for 2 minutes until slightly thickened.
  4. ​Combine & Melt: Mix in cooked macaroni and toss well. Turn off heat, stir in 1/2 cup shredded mozzarella cheese (plus extra on top), cover with a lid for 2 minutes to melt, and serve hot.