Panner Tikka Sub

Bread

1. A whole-grain or multi-grain sub roll topped with visible seeds, including sesame seeds and black nigella or poppy seeds.
2. Lightly toasted with a golden-brown crust and herbs sprinkled across the surface.

Fillings

1. Paneer Tikka: Large, thick cubes of paneer marinated in reddish-orange Indian spices, showing charred or grilled edges and sprinkled with fresh chopped cilantro.
2. Fresh Vegetables: Arranged beneath and between the paneer blocks are fresh crisp lettuce leaves, sliced tomatoes, crescent-cut red onions, and chunks of green and red bell peppers.
3. Sauces: A layer of creamy white sauce or mayonnaise dripped along the upper interior of the bun, along with a drizzle of spicy red chutney or sauce over the filling.